Ayahuasca Eating Plan

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By following this eating plan, you can help ensure that your body is in the best possible state for the ayahuasca experience, minimising potential adverse reactions and enhancing the overall effectiveness of the ceremony.

General Guidelines

  1. Avoid Tyramine-Rich Foods: Foods high in tyramine can interact with the MAOIs in ayahuasca and cause adverse reactions such as headaches, hypertension, and nausea. read more about it here
  2. Focus on Plant-Based Diet: Consume fresh fruits, vegetables, whole grains, nuts, and seeds.
  3. Hydration: Drink plenty of water and herbal teas. Avoid caffeinated beverages.

Foods to Avoid

Fermented and Aged Foods:

  • Aged cheeses
  • Cured meats (salami, pepperoni)
  • Fermented soy products (soy sauce, miso)
  • Sauerkraut and kimchi

Processed Foods:

  • Packaged snacks
  • Fast food
  • Foods with artificial additives and preservatives

High-Sugar Foods:

  • Sweets and desserts
  • Sugary drinks

Alcohol and Drugs:

  • All types of alcohol
  • Recreational drugs

Caffeinated Beverages:

  • Coffee
  • Black and green tea
  • Energy drinks

Recommended Foods

Fruits:

  • Apples
  • Bananas
  • Berries
  • Oranges
  • Melons

Vegetables:

  • Leafy greens (spinach, kale)
  • Root vegetables (carrots, sweet potatoes)
  • Cruciferous vegetables (broccoli, cauliflower)

Whole Grains:

  • Brown rice
  • Quinoa
  • Oats
  • Barley

Proteins:

  • Legumes (lentils, chickpeas, beans)
  • Nuts and seeds (almonds, chia seeds, flaxseeds)
  • Tofu and tempeh (if tolerated)

Healthy Fats:

  • Avocados
  • Olive oil
  • Coconut oil

Herbal Teas:

  • Chamomile
  • Peppermint
  • Ginger tea

Sample Meal Plan

Breakfast:

  • Oatmeal with fresh berries and a drizzle of honey
  • Herbal tea (e.g., chamomile or ginger)

Mid-Morning Snack:

  • An apple or banana
  • A handful of almonds

Lunch:

  • Quinoa salad with mixed greens, cherry tomatoes, cucumbers, and a lemon-tahini dressing
  • Sliced avocado on the side

Afternoon Snack:

  • Carrot sticks with hummus

Dinner:

  • Stir-fried vegetables (broccoli, bell peppers, carrots) with tofu, served over brown rice
  • A side salad with olive oil and lemon dressing

Evening Snack:

  • A small bowl of mixed berries
  • Herbal tea (e.g., peppermint or chamomile)

Additional Tips

  1. Gradual Transition: Start transitioning to this eating plan at least 2 weeks before the ayahuasca ceremony.
  2. Light Meals: On the day of the ceremony, eat light meals and avoid heavy, greasy, or rich foods.
  3. Post-Ceremony: Continue following a light and clean diet for a few days after the ceremony to aid in integration and recovery.

By following this eating plan, you can help ensure that your body is in the best possible state for the ayahuasca experience, minimising potential adverse reactions and enhancing the overall effectiveness of the ceremony.

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